Farmers market salad and slaw!

So I grabbed a few things from our local farmers market this past weekend and have been making everything under the sun with the veggies! Today I chose to make a nice fresh salad with a side of Amy's vegan minestrone soup! 

With all the left over I threw together a little slaw! Carrots,Swiss chard stalk,carrots and scapes! For the dressing  I used vegan mayonnaise and red wine vinegar with chopped up ginger,garlic, and a few pieces of kale thew them in the ninja and instant slaw dressing! Be careful with the red wine Vinegar because the mayonnaise is a bit vinegary on its own!